A Medieval Grape Is Still Used to Make Wine

SARAH ZHANG – The Atlantic It’s been genetically unchanged for at least 900 years. In a medieval cesspit in central France, archaeologists dug up a small, hard grape seed. They believed it to be 900 years old, based on the artifacts found nearby. When geneticists crushed up the grape seed, extracted its DNA, and compared with modern grapes, they found a perfect genetic match...

New Reviews for June 5, 2019

Below is a quick look at our latest reviews published at BevX June 5, 2019. Click the links to get the score and the full analysis of each beverage. Every Wednesday we release new stories, introduce our latest reviews, and send our subscribers their weekly, free digital newsletter. (Subscribe here.) We had another busy week at BevX with new, tasty beverage reviews to share....
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