Wine Reviews


    Graham's Vintage Port Oporto 2016

  • Brilliant, dark purple color. The aromatics are very intense offering scents of black fruits, mint, and thyme with supporting notes of cocoa, forest floor, and black currants. The palate echoes the nose delivering a black fruit-driven core with flavors assertive accents of herbs and earth. The finish is long and lingering with ripe tannins. Full-bodied and nicely balanced with a opulent texture. $TBD – 4 Stars - 93 points

  • Fonseca Vintage Port Oporto 2016

  • Brilliant, intense purple to black color. The aromatics are very intense offering scents of black cherry, cassis, and mint with supporting notes of violet, and star anise. The palate echoes the nose delivering a black fruit-driven core with flavors of blackberry. The finish is long and lingering with supple tannins. Full-bodied and nicely balanced with a opulent texture. $TBD – 4 Stars - 92 points

  • Dow's Vintage Port Oporto 2016

  • Brilliant, dark purple color. The aromatics are very intense offering scents of fig, violet, and plum with supporting notes of dried herbs, cocoa, lavender, and slate. The palate confirms the nose delivering a red and black fruits-driven core with flavors of black cherry. The finish is long and lingering with supple tannins. Full-bodied and nicely balanced with a opulent texture. $TBD – 4 Stars - 93 points

  • Croft Vintage Port Oporto 2016

  • Brilliant, intense ruby/purple color. The aromatics are very intense offering scents of wild berries, and violet with supporting notes of black currant, and boysenberry. The palate confirms the nose delivering a red and black fruits-driven core with flavors of strawberry. The finish is long and lingering with chewy tannins. Full-bodied and nicely balanced with a supple texture. $TBD – 4 Stars - 92 points

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