Irish Whiskey – Then & Now
In a world that is becoming increasingly smaller with each year, you are hard-pressed to find yourself far away from […]
Spirits
Spirits are alcohol beverages made from the distillation of any fermented beverage, like beer, cider, and wine. It’s important to keep this in mind: alcohol is not made in the still; rather, the alcohol is concentrated and made more potent. Distillation requires man’s intention, effort, and direction.
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Solera Process Explained: How Fractional Aging Works in Wine & Spirits
When you read about Sherry and Brandy de Jerez, you will undoubtedly encounter the term solera. Increasingly, we are also
Undersatnding Proof and Alcohol by Volume
Proof is an all but meaningless expression of alcohol strength. The origins of this measurement date to the 18th century.
Robert Burns & The Burns Supper
For the Scots, Robert Burns is a national treasure and their greatest poet. Sadly, much of the world is vaguely
Serving and Pairing Complimentary Beverages on Thanksgiving
Pairing wine with your Thanksgiving dinner, whether it be traditional fare or your own twist, is always a challenge. Roasted
Understanding and Appreciating Bottled-in-Bond Spirits
“Bottled-in-Bond” is a term seen on bottles of spirits – primarily Whiskey – in America. Many new Whiskey drinkers have
Breaking Down the Walls to Understanding Whiskey
Whiskey has never been hotter, yet the basics are wildly misunderstood. The dedicated Whiskey drinker is well-versed on the basics
Peat – Whiskey’s Earthy Umami Secret Weapon
Pete – who is this guy, and why does he make my Whiskey taste smoky? Of course, it’s not Pete
Calvados – Normandy’s Gift to the World
Calvados is the world famous, and rightfully so, apple based Brandy from the Normandy region of France. Despite the station
Scotch Whisky Regions — Riveting Landscapes
Scotland’s malt Whisky regions are a neat and tidy way of attempting to define style, but are these classic definitions