Wine Reviews


    Tablas Creek Côtes de Tablas Adelaida District 2017

  • Brilliant, medium scarlet color. The aromatics are very intense offering scents of red cherry and rose petals with supporting notes of black pepper, wild berries, raspberry, and cigar box. The palate echoes the nose delivering a red and black fruits-driven core with flavors of blackberry, slate, and lavender. The finish is long and lingering with ripe tannins. Full-bodied and perfectly balanced with a juicy texture. Made with a blend of 53% Grenache, 25% Syrah, 12% Mourvédre, and 10% Counoise. $35 – 4 Stars - 93 points

  • Tablas Creek Patelin de Tablas Paso Robles 2017

  • Brilliant, deep ruby color. The aromatics are very intense offering scents of blackberry and black tea with supporting notes of five spice, forest floor, mineral, and dried herbs. The palate echoes the nose delivering a black fruit-driven core with flavors of black currant, plum, and star anise. The finish is long and lingering with ripe tannins. Medium to full-bodied and nicely balanced with a supple texture. Made with a blend of 48% Syrah, 32% Grenache, 16% Mourvédre, and 4% Counoise. $25 – 4 Stars - 91 points

  • Etude Rosé Santa Barbara County 2018

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    Brilliant, light salmon color. The nose is moderately intense offering scents of strawberry and raspberry with supporting notes of white peach, mineral, and spring flowers. The palate echoes the nose delivering a red fruit-driven core with flavors of watermelon, red cherry, and apricot stone. The finish is long and lingering with bright acidity. Medium-bodied and perfectly balanced with a vibrant texture. Made primarily with Pinot Noir this rose is ready for summer, happy hour sipping. $22 – 4 Stars - 91 points

  • Red Hills Cellars Pinot Noir Willamette Valley 2016

  • Brilliant, deep ruby color. The aromatics are very intense offering scents of red cherry and five spice with supporting notes of red currant, raspberry, mocha, and hibiscus flower. The palate confirms the nose delivering a red fruit-driven core with flavors of boysenberry, plum, and leather with hints of pomegranate. The finish is long and lingering with ripe tannins. Medium to full-bodied and nicely balanced with a supple texture. 100% Pinot Noir rested in French oak (39% new) for 17 months. Ready to drink but it will evolve with five years of cellaring. $55 – 4 Stars - 93 points

  • Tablas Creek Patelin de Tablas Rosé Paso Robles 2018

  • Brilliant, light peach color. The nose is moderately intense offering scents of nectarine and wet stones with supporting notes of strawberry, mineral, and red grapefruit. The palate echoes the nose delivering a red fruit-driven core with flavors of orange peel, pomegranate, and raspberry. The finish is long and lingering with hints of rose petals. Medium-bodied and perfectly balanced with a vibrant texture. Made with a blend of 76% Grenache, 20% Mourvédre, and 4% Counoise. $25 – 4 Stars - 93 points

  • Wakefield The Visionary Cabernet Sauvignon Clare Valley 2013

  • Brilliant, deep crimson color. The aromatics are very intense offering scents of blackberry, blueberry, and cigar box with supporting notes of black tea, cassis, and slate. The palate echoes the nose delivering a black fruit-driven core with flavors of ripe black plum and black currant. The finish is long and lingering with dense and chewy tannins. Full-bodied and perfectly balanced with a rich texture. This is a complex and dense Cabernet with decades of cellar potential. $140 – 4 Stars - 93 points

  • Smoking Loon Steelbird Rosé California 2018

  • Brilliant, medium pink color. The nose is moderately intense offering scents of strawberry and peach with supporting notes of raspberry and pomegranate. The palate confirms the nose delivering a red fruit-driven core with flavors of watermelon and pomegranate. The finish is semi-tart with bright berry and melon accents. Medium-bodied and nicely balanced with a vibrant texture. Made with a blend of 60% Barbera, 27% Syrah, and 13% Grenache. A super value! $7.99 – 4 Stars - 91 points

  • Terra Vina Mourvedre Columbia Valley NV

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    Brilliant, deep ruby color. The aromatics are very intense offering scents of raspberry, slate, and plum with supporting notes of pomegranate, cedar, and black tea. The palate confirms the nose delivering a red and black fruits-driven core with flavors of boysenberry and five spice. The finish is long and lingering with supple tannins and accents of black pepper. Full-bodied and nicely balanced with an opulent texture. Made with a blend of two vintages with fruit from two states. A big and powerful wine that is also surprisingly nimble. $36 – 4 Stars - 92 points

  • Wakefield St. Andrews Cabernet Sauvignon Clare Valley 2016

  • Brilliant, deep ruby/purple color. The aromatics are very intense offering scents of black currant and cocoa with supporting notes of dried herbs, cassis, and subtle oak notes. The palate confirms the nose delivering a black fruit-driven core with flavors of plum, wild mint, and baking spices. The finish is long and lingering with supple tannins and accents of cigar boxes on the finish. Full-bodied and nicely balanced with a opulent texture. $70 – 4 Stars - 91 points

  • Beringer Bros. Tequila Barrel Aged Sauvignon Blanc California 2017

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    Brilliant, medium green/gold color. The nose is moderately intense offering scents of grapefruit and lemon curd with supporting notes of citrus zest, fresh herbs, and vanilla. The palate echoes the nose delivering a tropical fruits and citrus-driven core with flavors of lychee, coconut, and lemon grass. The finish is long and lingering. Medium to full-bodied and nicely balanced with a opulent texture that finishes with tart citrus accents. This is a unique animal being lush while sprite with subtle hints of agave and charred American oak. $17.99 – 4 Stars - 91 points

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