Troon Vineyard Vermentino Applegate Valley 2020
The Data
Country USA
Appellation Applegate Valley
Varietal Vermentino
Retail Price $25
ABV 12.8%
Score 5 Stars/97 points
In the Glass
Appearance
Slightly hazy, light straw color.
Aromatics
The aromatics are very intense offering scents of tropical fruit and kumquat with supporting notes of fresh herbs, wet stones, and lemon grass.
Flavor
The palate echoes the nose delivering a ripe orchard and tropical fruits-driven core with flavors of pineapple, kiwi, ripe pear, and quince. The finish is long and lingering with bright citrus accents.
Intensity & Texture
Medium-bodied and perfectly balanced with a vibrant texture.
Cool Factor
It's an Oregon Vermentino and it's from Troon, which makes it pretty cool before you pull the cork. Once you get it open it proves to be very cool.
Value Grade
This contemplative wine is made in small quantities — 400 cases made — so we find the rarity and quality absolutely justify the $25 price tag.
Analysis
We have been a fan of the Troon Vermentino since first tasting their 2014 vintage. We have watched as they have made decisions first in their vineyards and then choices in winemaking. By no means do I think that their journey is finished but they have just made their best Vermentino to date. It was clear then, and remains certain, that the climate found in Oregon's Applegate Valley is ideal for growing grapes like Vermentino. Troon Vineyard's Vermentino is not styled in the mold of either French or Italian Vermentino rather it is developed into a very unique style that is 100% Troon. Troon’s 2020 Vermentino has elements of flavor akin to the orange wine while also incorporating a more French-style we saw in earlier Troon Vermentinos. It is biodynamic, organic, and spontaneously fermented with native yeasts — nothing is added. The result is a stunning wine with personality and charm.
How to Enjoy
This terrific white is the ideal aperitif offering complex flavors with bright acidity and a nimble, vibrant texture. At the table pair this Troon Vermentino with roasted fowl, aromatic curries, or smoked fish.