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Harviestoun “Ola Dubh” Special Reserve 30 (Scotland)
Black as night with a modest tan head of foam. Very rich and malty on the nose with generous aromatic notes of dried fruit, chocolate, and vanilla. The palate confirms the nose adding a distinctive whisky note that is much more pronounced than the 12 and 16, becoming a lovely scotch ale/scotch whisky hybrid. 5 Stars
Ayinger Weizen-Bock (Germany)
See the Full BevX Featured ReviewDeep, golden color with a dense haze and generous white head that lasts for the entire Beer. The nose reveals classic hefe-weizen notes with a dense fruit and spice driven core, fresh baked bread, and accents of tropical fruit. The palate echoes the nose delivering richness with ideal balance, vibrancy, and length. Notes of citrus, clove, ginger, and toasted grain mingle seamlessly. This is a big Beer but it is also perfectly balanced and amazingly refreshing considering its weight. 5 Stars
Goose Island Matilda (USA)
See the Full BevX Featured ReviewA rich copper color with a thick, white head. A Belgian Abbey style ale offering a complex mélange of fruit, malt, and hops accented with notes of citrus, clove, caramel, pepper, and cardamom. The palate fully concurs with the nose offering rich malt flavors with accents of fruit, spice, and citrus. Rich and creamy with enough acid to keep it fresh with a subtle hop note as well. 5 Stars
Ayinger Jahrhundert-Bier (Germany)
See the Full BevX Featured ReviewBright, brilliant pale golden hue. Aromas show a lovely, bready sweet malt character with faint honey and earth tones. The malt flavors follow through with waves of rich, sweet malt that is kept vibrant with a dose of acidity and well-proportioned hop bitterness. Wonderfully rich while never being heavy inviting sip after sip with perfect balance. 5 Stars
