• Castle Eggenberg Brewery Samichlaus Bier (Austria)

    Bright copper color. The nose is wildly fruity with scents of cherry, orange peel, currants, sherry, roasted nuts, and gobs of sweet malt. The palate echoes the aromatics while being ultra sweet and powerful. Brewed only once a year on December 6 then aged for 10 months before bottling. Old vintages are enjoyed as holiday specialties. This beer has somewhat of a cult following but I find a bit out of whack with it’s alcohol strength. 3 Stars

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