New Reviews for March 29, 2023

BevX Reviews – Different By Design

BevX Reviews – Different By Design

Below is a quick look at our latest reviews published at BevX March 29, 2023. Click the links to get the score and the full analysis of each beverage. Every Wednesday we release new stories, introduce our latest reviews, and send our subscribers their weekly, free digital newsletter. (Subscribe here.)

We had another busy week at BevX with new, tasty beverage reviews to share.

We have shifted our reviews format in order to offer more reviews for our review hungry readers. The review pages (links below) will now offer a full tasting note with links to a full detail review for our Featured Beverages.

As always you see all of our reviews here:

Beverage of the Week

Exprimere Mia — Peake Ranch Pinot Noir Santa Rita Hills 2021Exprimere Mia — Peake Ranch Pinot Noir Santa Rita Hills 2021
Exprimere is a new wine project with a very interesting premise. At the heart of Exprimere is some exceptional fruit grown at the Peake Ranch in the Santa Rita Hills of Santa Barbara County — a proven Pinot Noir zone. While the wines were unknown to us the winemaker is very familiar. The wines are made by James MacPhail…See the Beverage of the Week feature

Latest Reviews

Wine Reviews

Caracol Serrano Tinto Jumilla 2016
Brilliant, dark ruby color. The aromatics are intense, offering scents of black plum and boysenberry with supporting notes of mocha, bramble, and black tea. The palate echoes the nose delivering a red and black fruits-driven core with flavors of blackberry, five spice, earth, and cassis. The finish is long and lingering with chewy tannins. Full-bodied and perfectly balanced with a meaty texture. Made with a blend of 55% Monastrell, 25% Cabernet Sauvignon, and 20% Syrah. $9.99 – 4 Stars/90 points

Spirits Reviews

Hotel Starlino Rosso Vermouth
Brilliant, bright ruby red with hints of amber. The aromatics are complex and alluring offering scents of ripe red fruits and red wine supported by notes of rhubarb, orange peel, ginger, and sandalwood with hints of vanilla. The palate echoes the nose delivering a tart, dried red fruit core with waves of bitter orange, dried herbs, cloves, and Marsala. Medium-bodied and perfectly balanced with rich fruits and tart citrus notes enhanced by a complex blend of aromatics. $25 – 4.5 Stars

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